Representing, responding to and promoting the interests of its members in the Alberta food and beverage industry since 1974.
Eligible activities include pursuit of market opportunities, scale-up, product development, process improvements, inventory management, value str... Read more
FPSC Presents: Cut Above - Study on Meat Processing November 8, 2018 at the Four Points Sheraton. 10am - 6pm $50 Real Solutions; Fresh... Read more
Need Help Creating Value and Meeting Water & Sustainability Goals? - Click here October 16 in Edmonton October 18 in Calgary
Supporting your company's HACCP
teams & front-line staff.
Supporting a safe workplace culture
for Alberta's food processing industry.
Supporting environmental process
improvements to drive
productivity & profitability.